Description

This is the madras paste we use in our own curries. We make it from a blend of spices, tomato, tamarind and lemon which create a deliciously rich, spicy and tangy flavour for madras curries.

If you’re looking to recreate the taste of a great British Indian Restaurant madras at home then this will help elevate your cooking to the next level.

Makes 5 madras curries.

Ingredients & Nutrition

Ingredients: Tomato Paste, Water, Plum Tomato, Vegetable Oil, Lemon Juice, Chilli Powder, Tamarind, Chillies, Garlic, Ginger, Vinegar, Kashmiri Chilli Powder, Mixed Spices, Salt

Typical values as sold: Per 100g
Energy: 487kJ/117kcal
Fat: 9.8g
Saturates: 0.7g
Carbohydrate: 6.1g
Sugars: 6.1g
Protein: 2.3g
Salt: 0.63g

Storage instructions

Unopened Pouch

Store in a cool, dark, and dry cupboard away from sunlight. The pouch will last until the best before date, usually 6 to 12 months.

Unopened pouches can also be frozen for up to 12 months.

Do not use if the pouch is bloated or leaking.

After Opening

Refrigerate and consume within 3 days.

Unused paste can also be frozen for up to 3 months, portion the paste into smaller amounts for convenience before freezing.

Delivery Information

Free UK delivery on orders over £35 (after discounts have been applied)
£4.99 delivery for orders under £35
£2.99 for small orders under 1kg
Orders usually delivered within 3 working days via DPD, DHL, or Royal Mail Tracked
We currently do not deliver outside the UK mainland

Please note: to qualify for free delivery, your order total must be over £35 after any discounts or offers have been applied.

Best

Best available

Essential for making authentic tasting

Essential for making authentic tasting currys

BIR Madras paste

This is the best madras curry paste that we have ever tried (& we have tried a lot)
Wouldn’t use anything else now…BIR curry paste & sauces all the way!

best madras paste on the market

always use this one by far the best tasting paste on the market take my curry to the next level. highly recommend

Love these curries, my favorite is the Madras but they are all good, will there ever be a Phal?

Make great curry

Easy to use with the recipe book

Great curry

Made a chicken madras today.
Fantastic curry as good if not better than thel ocal Indian restaurant. I have already put two more orders in

Very very good paste

Awful after taste and smell

Smells sour and disgusting, tastes nothing like any curry paste i have ever tried and i have tried MANY. Threw the whole madras away and the rest of the pouches i purchased. Horrible sour after taste. Very disappointed.