Enjoy a delicious Madras curry in under 30 minutes with our Madras spice kit. Just add a few simple ingredients to our special onion mix and Madras spices, and cook it all in one pot. It's easy, quick, and serves four. Perfect for a tasty meal without the fuss.
- 600-800g chicken (or any other meat or veg of your choice)
- 4 tablespoons (60ml) vegetable oil
- 200ml water
- 1 tin (400g) of chopped tomatoes
- Juice from half a lemon
- Handful of chopped coriander (optional)
No base gravy or any other spices needed.