BIR Recipe Book Print Edition

1 7

BIR Recipe Book Print Edition

Discover the secrets to mastering British Indian Restaurant (BIR) style cuisine at home with this essential recipe book. Packed with easy-to-follow recipes, it's your gateway to creating authentic and delicious BIR dishes.

SAVE 20% ON RRP

More Details

Product variants

£11.99

~~£14.99~~ £11.99

Sold out

FREE SHIPPING on all orders over £35

View full details

Get the print version of our incredibly popular BIR Recipe eBook, with lots of extra content and new recipes

Embark on a tantalising journey through the rich and diverse world of British Indian Restaurant (BIR) cuisine, written by chefs with over 30 years experience in the Indian catering industry. From popular curries to succulent tandoori dishes, this collection showcases the authentic flavours and techniques of BIR cooking.

With easy-to-follow recipes, step-by-step instructions, and helpful tips, you’ll be able to recreate your favourite BIR dishes at home, impressing friends and family with restaurant-quality meals. Whether you’re a seasoned BIR cook or just a beginner, this is a must have guide for anyone seeking to master the art of BIR style cooking.

The book contains:

An overview and introduction to what BIR (British Indian Restaurant) style cooking is
Explanation of spices, ingredients and equipment used
More than 60 easy to follow recipes of popular Indian restaurant dishes
Hints and tips on how to get the same restaurant style taste at home
Lots of links to video recipes for added guidance

The print edition contains:

Over 20 new recipes, including pathia, naan bread, samosas and many more
Includes recipes for making our mix powder and pastes from scratch
96 pages printed in full colour (A4 size paperback)

Save 20% for a limited time only!

Bringing it home

Some great ideas in this book all producing top class food made as easy as possible.
I made the red onion chutney it said it lasts a few days in the fridge it didn’t it was all eaten straight away
Now what’s next!

BIR "bible"

Excellent advice, know-how and know-why on BIR preparation and cooking methods with amazingly straightforward recipes. I gave my first copy to my American sister-in-law when she came over on holiday 2 weeks ago as she loves British curries but, like so many of us, her recipes are all tradition based. I simply had to get a replacement! I can see that this book is one of the best cookery buys I will ever make.

Easy and clear to follow

Excellent book with clear, easy to follow recipes. Either buy the various ingredients pre-mixed or mix your own, all the necessary detail is there.

And the results are excellent! All in all a good book and a replacement for my venerable "Making curries like those you buy" of yesteryear. Similar principles but better represented.

The very best and easy to cook book

Good ideas

Sone good ideas

Brilliant!

Although I haven't had chance to try any recipes, there is so much information about cooking tips, spices and the way they taste depending how they are cooked. Really helpful book. Thank you.

BIR Recipe book.

The recipes look amazing, can't wait to get cooking!!! Thank you.

Madras

This was excellent so tasty and flavoursome. I made up all the ingredients as in the recipe book and froze all that was not needed. Really worth the effort a d can't wait to do the chicken jalfrezi. By the way I used beef instead of chicken gor the madras
So pleased would highly recommend the cookery book
Also doing onion bjahji scotch eggs.

Brilliant book is so easy to follow and the dishes come out perfect 👌

Simply Stunning

I bought the BIR recipe book and made all the pastes and base sauce and decided to try the Paneer recipe first. Well, I made it exactly to the recipe and in my opinion it was better than any I have had in a restaurant, simply superb. Cannot wait to make a chicken Madras now. WOW, thank you so much.

1 2 3

Description