5 Curry Sauce Bundle
- Hand made by expert Indian chefs
- Restaurant quality curry ready in minutes
- Just add chicken, meat or veg
- Special pouch packaging - stays fresh without having to be stored in fridge
- Each pack serves 2
- Suitable for vegetarians
£15.99
Frequently Bought Together
Onion, Water, Tomato Paste, Plum Tomato, Vegetable Oil, Lemon Juice, Chilli Powder, Tamarind, Chillies, Garlic, Ginger, Vinegar, MUSTARD, Kashmiri Chilli Powder, Mixed Spices, Salt
Korma SauceOnions, Water, Single Cream (MILK), Coconut Powder, Sugar, Coconut Milk, Vegetable Oil, Vegetable Ghee, Plum Tomato, Tomato Paste, Garlic, Ginger, Mixed Spices, Salt
Masala SauceOnions, Water, Coconut Milk, Single Cream (MILK), Sugar, Vegetable Ghee, ALMOND Powder, Coconut Powder, Tomato Paste, Plum Tomato, Natural Yoghurt (MILK), Sugar, Fruit Cocktail (Peach, Pear, Pineapple, Grapes, Cherries, Grape Juice), Coconut Cream, Vegetable Oil, Tamarind, Garlic, Ginger, MUSTARD, Mint, Vinegar, Coriander, Salt, Mixed Spices, Modified Maize Starch, Acids (Acetic Acid, Citric Acid, Lactic Acid) Colours (E163, E102, E122, E129)
Jalfrezi SauceOnion, Water, Red & Green Peppers, Plum Tomato, Vegetable Oil, Garlic, Ginger, Salt, Mixed Spices, Green Chillies, Citric Acid, Lemon Juice, Tamarind, MUSTARD, Vinegar
For allergens see ingredients in BOLD.
Prepared in a kitchen that handles nuts, sesame and mustard.
Simply heat the sauce with your choice of pre-cooked meat, fish, paneer or vegetables
Check food is piping hot before serving.
TIP: Cook the sauce uncovered or partially covered to allow steam to escape and sauce to thicken. Cook for a little longer to thicken the sauce to your desired consistency and achieve a deeper flavour.
Using PRE-COOKED chicken
- Add the sauce and pre-cooked chicken and simmer gently for 5-10 minutes or until chicken is piping hot throughout and sauce thickened. Serve with rice.
Take a look at our pre-cooked chicken recipe or try using shop bought chicken tikka pieces.
Using FRESH chicken
- Dice 2 chicken breasts (300g) and gently fry in a little oil for 3 minutes (optionally add ½ teaspoon garlic and ginger paste and ½ teaspoon mix powder to improve flavour of the chicken).
- Add the sauce and simmer gently for 10-15 minutes or until chicken is cooked through and sauce thickens. Serve with rice.
Store in a cool, dark, dry place. See pouch for best before date. Once opened refrigerate & use within 3 days. Do not use if pouch is bloated or leaking.
Suitable for home freezing
Excellent products and it makes things very easy
Absolutely Delicious. So quick and easy. I’d thoroughly recommend giving them a try. I’ll be back for more.
Great product.
I’ve only tried one of them so far and it was delicious.👍
Excellent sauces, authentic Indian curries. Love these. Will buy again.
I have only used one of the sauces. It was the Marsala
Unfortunately it was very, very sweet .so much so that I couldn’t eat it. I hope the others are ok
My family cannot get enough of these sauces they are restaurant quality and so delicious – super speedy delivery too ! Thank you East at Home we’re definitely lifelong customers 👍
Beautiful! Restaurant quality and taste with the convenience of home cooking
Fast delivery and so yummy 😋 very pleased. Will buy again. A+++
Not used yet.
So, so easy & very tasty
Excellent and so easy!
Better with a bit of salt. Portion size small.