• Green Cardamom - Green Cardamom - East at Home
  • Green Cardamom - East at Home
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Green Cardamom
Green Cardamom
Vegan
Mild

(also known as elachi)

Sweet, spicy, aromatic, perfect for both sweet and savoury dishes

More Details
Resealable pouch 20g
£2.99
£2.99
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These are seed pods with a husk and small seeds inside which contain most of the flavour. Used in Indian cooking to infuse and flavour rice, curries and also sweet dishes and tea with an intense herbal aroma. Weight for weight, cardamom is one of the most expensive spices.

Remove the cardamom pods before serving as they have a very strong flavour if bitten into which some people find unpleasant.

 

The finest, premium quality spices
Made with 100% natural ingredients
Packed in handy resealable foil pouches

Ingredients: Cardamom

Allergy Advice: Produced on a site that handles milk
Nutritional Information
Typical values as sold Per 100g
Energy 1344kJ/322kcal
Fat 6.7g
Saturates 0.7g
Carbohydrate 40.05g
Sugars 2.0g
Protein 10.8g
Salt 0.04g

Spices have a shelf life of around 6-12 months if kept in ideal conditions. They can be kept longer than this but will start to lose their pungency. 

STORAGE TIPS

Keep Cool, Dark & Dry: Store in a cool, dark cupboard away from sunlight.

Seal Tight: Ensure the packet is sealed tightly after each use or keep the spices in an airtight container such as a jar.

Avoid Moisture: Keep away from stoves and sinks to prevent humidity.

Use Clean Spoons: Avoid cross-contamination with wet or used spoons.

Customer Reviews

Based on 17 reviews
88%
(15)
6%
(1)
6%
(1)
0%
(0)
0%
(0)
P
Paul Walker

Excellent product delivered fast and well packed

B
Barbara Lloyd

Excellent service

S
Suzanne

⠀

N
Neal

We adore adding Cardamom to all our curry dish's

J
Jase

⠀

C
Catherine Turner-Morgan

⠀

H
Helen Brown

⠀

R
Rosemarie P.

Product as expected

D
Dylan Thomas

⠀

I
Ian TAYLOR

Handy sized resealable package.

12
Description

These are seed pods with a husk and small seeds inside which contain most of the flavour. Used in Indian cooking to infuse and flavour rice, curries and also sweet dishes and tea with an intense herbal aroma. Weight for weight, cardamom is one of the most expensive spices.

Remove the cardamom pods before serving as they have a very strong flavour if bitten into which some people find unpleasant.

 

Ingredients & Nutrition

Ingredients: Cardamom

Allergy Advice: Produced on a site that handles milk
Nutritional Information
Typical values as sold Per 100g
Energy 1344kJ/322kcal
Fat 6.7g
Saturates 0.7g
Carbohydrate 40.05g
Sugars 2.0g
Protein 10.8g
Salt 0.04g
Storage instructions

Spices have a shelf life of around 6-12 months if kept in ideal conditions. They can be kept longer than this but will start to lose their pungency. 

STORAGE TIPS

Keep Cool, Dark & Dry: Store in a cool, dark cupboard away from sunlight.

Seal Tight: Ensure the packet is sealed tightly after each use or keep the spices in an airtight container such as a jar.

Avoid Moisture: Keep away from stoves and sinks to prevent humidity.

Use Clean Spoons: Avoid cross-contamination with wet or used spoons.

Reviews

Customer Reviews

Based on 17 reviews
88%
(15)
6%
(1)
6%
(1)
0%
(0)
0%
(0)
P
Paul Walker

Excellent product delivered fast and well packed

B
Barbara Lloyd

Excellent service

S
Suzanne

⠀

N
Neal

We adore adding Cardamom to all our curry dish's

J
Jase

⠀

C
Catherine Turner-Morgan

⠀

H
Helen Brown

⠀

R
Rosemarie P.

Product as expected

D
Dylan Thomas

⠀

I
Ian TAYLOR

Handy sized resealable package.

12

Green Cardamom
Recipes using Cardamom
Recipes using Cardamom
Chicken Karahi Recipe
VIEW RECIPE
Chicken Tikka Masala Recipe
VIEW RECIPE
Chicken Madras Recipe
VIEW RECIPE
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