Vegetable Tikka

Vegetable Tikka

With less than 100 calories per 100g this is a perfect recipe for when you're trying to eat healthily. You can use any vegetables you like but mushrooms and cauliflower work particularly well.

It uses the same marinade as our chicken tikka and paneer tikka. Serve with mint yoghurt sauce.

Save time: our Tikka Marinade Spices contain all the spices needed for this recipe.

Ingredients

Ingredients

Method

Method

Marinate the vegetables

Cook the vegetable tikka

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